Revere Tavern

Reviews about Revere Tavern

• 2 / 5

  By Jordan Campbell
  Setting is nice, staff especially Dan our server was absolutely wonderful and did everything he could for us. The food was flavorless, bland and mediocre. Presentation of the food was made to look very good, but in the end the food didn't taste what it looked like. I got the snapper soup, which was good. Crab stuffed mushrooms were OK. Clam steamers were also bland and lacking. My filet mignon was also very bland but cooked perfectly. Tiramisu was good and they have great coffee. I wouldn't recommend coming back here.
  April 29, 2017
• 2 / 5

  By Jansen Honberger
  2 Stars because the service was great. Sarah was her name. Stuffed mushroom app was good. Caesar dressing was clearly out of a bottle and too tangy. Ordered the "28 day aged" ribeye. I'm a steak guy and love aged strips and ribeyes. No way the steak I had tonight was aged. If you love steak you know the difference and what I am talking about. Blatant misrepresentation in my opinion. $30 for a USDA Choice "unaged" Ribeye. Taste was decent, but it was a 19.99 steak at best, not aged in any way in my opinion. Beware.
  March 29, 2017
• 5 / 5

  By Stephanie Patterson
  I don't even know where to start! We had our wedding reception at the Revere in March '17. The photos on their Wedding Wire do not do this place justice at all!! Please do not pass based on photos. The room has two great stone fireplaces, which we had lit during cocktail hour. It made for a very warm and romantic setting.
  
  There is so much including in their pricing, it would be foolish for anyone to pass up! Their chef was amazing, he made a custom charcuterie board for me. Our group are big foodies. The rest of the meal was delicious! Everything was cooked perfectly and delivered hot. It is also located next to a Best Western hotel, which is super convenient, most of our guests were from out of town.
  
  Last, but not least, Kim (the wedding coordinator) was wonderful to work with! I had so many crazy ideas and requests. She helped keep me sane and always guided me in the right direction. I could not have done it without her!
  December 22, 2016
• 2 / 5

  By BBQ, Guns & Harleys
  The snapper soup is the only reason the review isn't a 1 star. I ordered the special, teriyaki scallops over jasmine rice, which was actually white rice. It was mediocre and not worth the $20. My wife ordered the crab cakes for $24 over some strange medley of corn, what looked like fried breakfast potatoes, and cherry tomatoes. The crab cakes didn't taste like crab. When you put a bite of them In Your mouth without seeing what was on the fork you'd never guess what you were eating other that mush. I would never return nor suggest this place. We dine at many restaurants and this one is at the bottom of the list as far as the taste of the food that was served. The waitstaff was polite, clean and always refilling water,etc. this review is solely based on the food. If you want to eat in a historic building once owned by president James Buchanan with lousy tasting food, come here.
  December 19, 2016